Just a little update on a class coming up at the Institute of Culinary Education (ICE) in New York City this March. The class is for professionals and individuals that have some experience with cake design. Here is the description for the class (a lot of techniques are covered):
Elisa Strauss, Sculpted Cakes, March 21, 22, 23, 2011, 7:30am-12noon, $750.00
Any fashionista will adore this bag. It makes an unforgettable Mother’s Day or birthday gift. By changing the shape and adjusting the handle, you could make a briefcase-style bag, too. If you can make this cake, you will have the fundamentals to make any sculpted cake. Although not obvious as a tiered cake, this doweled creation is made unique by gum paste decorations that personalize it to any occasion. Students in this class will receive credit from the ACF.
Any fashionista will adore this bag. It makes an unforgettable Mother’s Day or birthday gift. By changing the shape and adjusting the handle, you could make a briefcase-style bag, too. If you can make this cake, you will have the fundamentals to make any sculpted cake. Although not obvious as a tiered cake, this doweled creation is made unique by gum paste decorations that personalize it to any occasion. Students in this class will receive credit from the ACF.
If you are interested in registering please check out ICE's website.
On another note, I will not be teaching in Paris this year. Unfortunately we could not get all the details squared away in time but I hope to be going in the future. In the meantime, the owner has just had a baby so hasn't taken down the course description. Please DO NOT sign-up for this course.
As always, I am teaching PRIVATE classes to students from all over the world and working on a whole bunch of creative projects that I hope to be able to reveal later this year. I'm also excited to be moving my studio next month; so lots of exciting changes in 2011!
I tweeted but not sure if I mentioned in my last blog, our first book The Confetti Cakes Cookbook was just re-ordered for its SIXTH Printing.
4 comments:
simply adorable...
I just got the book at the library. Love it! Every single cake is so beautiful.
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