Wednesday, September 4, 2013

Hello Kitty Backpack Cake

 To make this backpack cake watch our video here 

One cake will feed about 10-15 people

  • One 9” x 13” sheet cake (one box of cake mix or half of my cake recipes)
  • Buttercream/Filling (about 8 cups)

  • Vegetable shortening
  • *Pink Pre-dyed Fondant (2 pounds)
  • *Red Pre-dyed Fondant (1 pound)
  • White Gum paste (size of a large marble)
  • Yellow and black gum paste (small amounts)

*(Fondarific brand is suggested)

  • X-acto Knife
  • One 5 x 3.5-inch rectangular cardboard or foam core
  • Tape measure
  • Ruler
  • Pastry bag and large pastry tip (#806)
  • Small brush
  • Rolling pin
  • Scissors
  • Small serrated knife
  • Small off-set spatula
  • Hello Kitty (or any Logo) template
  • Tracing wheel (stitching tool)
  • Toothpicks
  • Clay gun
  • Paring knife
  • Dog bone tool (optional)
  • Scalpel (optional)
  • Turntable (good to have)
  • Heart cutters: 1.5 and 2.5-inches
  • Air Heads-Xtremes sweetly sour candy (rainbow berry flavor)

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1 comment:

Unafettadiparadiso said...

It's a wonderful idea and a fantastic cake!